Snacks
APPLE SORBET
Sorbet made of freshly squeezed apple juice, with aloe and apple foam.
Gelato with roasted pecans and walnuts
Creamy gelato with roasted pecans and walnuts, walnut caramel, condensed milk and coconut foam.
GELATO WITH STRAWBERRIES AND PROSECCO
Alcoholic gelato made with fresh strawberries, Prosecco and lime, with condensed milk and coconut foam.
CHERRY
PISTACHIO
NUTS
Glazed with liqueur and spices.
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OLIVES
With sun-dried tomatoes.
TURKEY JERKY
In whiskey glaze.
DRIED SALMON
In dongu-unagi glaze.
CHICKEN PATE
With berry confiture.
POTATO CROQUETTES
With parmesan and truffle sauce.
LASAGNA
With turkey, cheese and basil.
RED CAVIAR
On a bun with whipped butter.
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POPCORN
Cheese | Salt | Chocolate.
THREE TYPES OF MEAT
Beef pastrami, roast beef, turkey. Served with tartar sauce and potato bread.
THREE TYPES OF CHEESE
Tête de moine, Jura Montagne, Alpendorf. Served with grissini, nuts and citrus sauce.
THREE TYPES OF SEAFOOD
Cold smoked salmon, shrimp and scallop. Served with ponzu sauce.
SEASONAL BERRIES
Fresh seasonal berries. The waiter will tell you the current berries.
WITH TURKEY
And original sauce.
WITH SALMON
Lingonberries and northern sauce.
HONEY CAKE
With creamy ganache.
SAN SEBASTIAN
With cherry sauce.
COCONUT PUDDING
From chia seeds with nuts and berries.
ICE CREAM
The waiter will tell you the current assortment.
ECLAIR
With vanilla cream.
Summer special
